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Nutrition: June 2015 Archives



Natural Health News

FDA takes step to remove artificial trans fats in processed foods



FDA takes step to remove artificial trans fats in processed foods Action expected to prevent thousands of fatal heart attacks Based on a thorough review of the scientific evidence, the U.S. Food and Drug Administration today finalized its determination that partially hydrogenated oils (PHOs), the primary dietary source of artificial trans fat in processed foods, are not "generally recognized as safe" or GRAS for use in human food. Food manufacturers will have three years to...

Continue reading FDA takes step to remove artificial trans fats in processed foods


Natural Health News

Nut consumption associated with reduced risk of some types of cancer



Nut consumption associated with reduced risk of some types of cancer Cancer and type 2 diabetes are two of the most significant public health burdens facing the world today, and currently available data suggests their prevalence is expected to continue to increase. Nut consumption has long been hypothesized to have a role in preventing both of these diseases, but until now evidence has been inconsistent. A new systematic review and meta-analysis published in Nutrition Reviews...

Continue reading Nut consumption associated with reduced risk of some types of cancer




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