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Nutrition: April 2011 Archives



Natural Health News

Tangerines Fights Obesity and Protects Against Heart Disease



Substance in Tangerines Fights Obesity and Protects Against Heart Disease, Research Suggests ScienceDaily (Apr. 6, 2011) -- New research from The University of Western Ontario has discovered a substance in tangerines not only helps to prevent obesity, but also offers protection against type 2 diabetes, and even atherosclerosis, the underlying disease responsible for most heart attacks and strokes. Murray Huff, a vascular biology scientist at the Schulich School of Medicine & Dentistry, along with Erin...

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Natural Health News

Strawberries May Slow Precancerous Growth in the Esophagus



Strawberries May Slow Precancerous Growth in the Esophagus ScienceDaily (Apr. 6, 2011) -- Eating strawberries may be a way to help people at risk of esophageal cancer protect themselves from the disease, according to a new study by researchers at The Ohio State University Comprehensive Cancer Center -- Arthur G. James Cancer Hospital and Richard J. Solove Research Institute (OSUCCC -- James) and researchers in China. Dr. Tong Chen is presenting the findings during a...

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Natural Health News

Common Dietary Fat and Intestinal Microbes Linked to Heart Disease



  ScienceDaily (Apr. 6, 2011) -- A new pathway has been discovered that links a common dietary lipid and intestinal microflora with an increased risk of heart disease, according to a Cleveland Clinic study published in the latest issue of Nature. The study shows that people who eat a diet containing a common nutrient found in animal products (such as eggs, liver and other meats, cheese and other dairy products, fish, shellfish) are not predisposed...

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Natural Health News

Blueberries May Inhibit Development of Fat Cells



Blueberries May Inhibit Development of Fat Cells ScienceDaily (Apr. 10, 2011) -- The benefits of blueberry consumption have been demonstrated in several nutrition studies, more specifically the cardio-protective benefits derived from their high polyphenol content. Blueberries have shown potential to have a positive effect on everything from aging to metabolic syndrome. Recently, a researcher from Texas Woman's University (TWU) in Denton, TX, examined whether blueberries could play a role in reducing one of the world's...

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Natural Health News

Magnesium Deficiency: Not Always a Nutritional Problem



Magnesium Deficiency: Not Always a Nutritional Problem ScienceDaily (Apr. 4, 2011) -- Researchers and scientists of the Charité -- Universitätsmedizin Berlin, in cooperation with the Max Delbrück Center for Molecular Medicine, and colleagues from the Netherlands, Belgium, Switzerland and the Czech Republic have succeeded in identifying a genetic cause of magnesium deficiency. The study from Dr. Dominik Müller of the Department of Pediatric Nephrology, ascertained changes in a gene which is involved in the regulation...

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